Specification of
STPP is the sequestrant and anticoagulants for seafood, meat, poultry, and cattle feed. [5] it is common in food production as E number E451. In foods, STPP is used as an emulsifier and to retain moisture. Many governments regulate the amount allowed in food, because it can substantially increase the weight of sales of seafood in particular. United States Food and Drug Administration lists STPP as "generally
Untuk keterangan lebih lanjut, silahkan download PDF ini :
