Specification of Silk Protein
Description: Non-animal natural protein with excellent moisture binding properties & silky smooth feel. The exceptional purity of silk is shown by the clarity of its film and low ash content. Clear, amber liquid, characteristic, mild odor. Preserved with benzylalcohol, sodium benzoate, and potassium sorbate. Protein content about 10%. pH 4.0-6.0.
Water soluble.
CAS: 96690-41-4
INCI Name: Hydrolyzed silk
Properties: Silk protein will add luster, body and manageability to hair, in skin care it is known for its highly moisture binding capacities & provides a protective barrier. It is an amphoteric protein type and is compatible with cationic, anionic & non-ionic materials.
Use: Can be added to formulas as is; add to water-phase of formula or at the end of the formula. Recommended use level 0.5 - 10%. Store in refrigerator. For external use only.
Applications: All kinds of hair care products including shampoos, hair conditioners, hair balms, hair pomades and also skin care products including lotions and creams.
Documents: SDS, Fact Sheet, Sample Recipe, Certificate of Analysis
